Sunright’s Chinese Veg Crispy lollipop
Who hates eating and who doesn’t fall in love with cooking ? Sunright refined sunflower oil has minutely experimented with variety of dishes to sort out the best for you which would taste divine with Sunright refined sunflower oil. Try all the recipes in our blog to feel the restaurant style taste at home cooking. We have listed out menus for both the veg lovers and the non-veg lovers who wish to try something new for their family and friends. Trying new recipes means you have certainly fell in love with the cooking and more in love with eating.
- Sunright refined sunflower oil
- 2 cups of finely chopped cabbage
- 5 carrot , grated
- Few beans, finely chopped
- 1/4 cup onion, finely chopped
- 2 tbsp cornflour & 2 Tbsp bread crumbs
- 5 cubes of paneer
- 1 tbsp finely chopped garlic
- 1/2 tbsp finely chopped ginger
- 2 tsp finely chopped green chilly
- 2 tbsp schezwan sauce
- White pepper
- Salt to taste
- Fresh tooth picks
How to cook :
- Mix all vegetables and paneer, except onion.
- Sprinkle salt.
- After 5 minutes, mix well and squeeze out the excess water.
- Add all ingredients to this mix.
- Bind into a dough, use the drained water if needed.
- Make balls of the dough and deep fry.
- Insert toothpicks at the end of each balls
- Serve with garlic Mayonnaise sauce.